aXivite’s power derives from capsaicin, the naturally occurring bioactive compound that gives a red chili pepper its spicy flavor. Capsaicin is well known for its health benefits and efficacy for improved gut health and weight control.
With its innovative natural analogue, phenylcapsaicin, aXichem has maximized purity, stability, and solubility, while minimizing the pungent flavor of capsaicin. The result? A safer, more effective replacement for naturally extracted capsaicin, offering the same health benefits for conditions including hypertension, diabetes, pain management, and obesity.
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Recent Publications:
International Society of Sports Nutrition (ISSN) – Effects of different phenylcapsaicin doses on resistance training performance, muscle damage, protein breakdown, metabolic response, ratings of perceived exertion, and recovery: a randomized, triple-blinded, placebo-controlled, crossover trial